The restaurant and the guest-table of the hotel, "Les Jardins de la Médina", your Marrakech hotel, will make you savour a refined
and resourceful Cuisine, Moroccan and exotic, a gastronomic trip in the heart of the medina of Marrakech, in the subtlety
of spices and flavors, you will celebrate the successful marriage of sweet and salty tastes.

The Marrakech riad, "Les Jardins de la Médina", will propose to you thematic evenings: 

= Moroccan evenings: you will discover the charms of the Orient through: 
   - A traditional gastronomic menu on the sounds of the hotel’s Andalusian orchestra. 
   - Oriental and Bedouin belly dancers will add more magic to these moments "out of time". 
   - A gnaoui interprets typical African songs which recall that deep Africa, cradle of World music. 

= Mediterranean Cuisine’s buffet: A buffet of Mediterranean Cuisine will be served to you by the swimming poolside including
spicy Tagines, a selection of hors-d'oeuvres, a round of desserts…

= Thai Cuisine:  To savour the Thai Cuisine, a Thai menu is proposed on request 24h before in order to discover the richness of its flavors,
the ingenious decorations of its dishes, the lightness and the refinement of its gastronomic creations. 

= Cocktails:  Every Monday, the managing director of the riad invites his guests to an aperitif, this is the occasion to share a pleasant moment,
to weave bonds, to evoke the history of the riads and guesthouses of the medina and in particular the hotel, "Les Jardins de la Médina"
and to enrich itself with culture and exchange. 

= The special services:  The hotel, "Les Jardins de la Médina", proposes also to its guests special services such as tray
meals for late arrivals or a Holy Sylvester menu. 

For arrivals after 22h30, the catering service will deposit the tray meal in your room that you will have reserved
in advance before your arrival to the hotel. 

The hotel proposes vegetarian tray meals (courgette cream, bunch of salads…) and "soil"
tray meal (Mozzarella tomato, cold meat, burnt cream).